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Pairing
Well pairing with based meet dishes and aged cheese.
Serving temperature
18-20 ᵒC
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CLIMATE: hilly climate conditions characterized by strong thermal excursions between night and day.
SOIL: volcanic very rich in minerals.
FERMENTATION: Termo-conditioned.
ALTITUDE: 750 mslm
STORAGE: in cold cellar at temperature of 15/18° C.
Click to download the technical data sheet of the wine